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Pure Cow Ghee
Granulated, golden, hand-prepared daily.
Slow-cooked from meticulously sourced white butter, retaining the granular texture, deep aroma and purity that has defined the house since 1934.
Our Shelves
What we keep, and how it's made.
A short, careful list — kept by the same family for nearly a century.
Available in person at our Kothwal Bazaar shop. Visit us or call +91 44 4212 3095 to enquire about availability and quantities.
Our Signature
Ghee & Butter
Our signature line. Freshly prepared every day from snow-white butter sourced traditionally from villages around Uttukuli, Coimbatore — no preservatives, no shortcuts.
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Uttukuli White Butter
Snow-white, soft, sourced from Coimbatore villages.
Brought in from the villages of the Uttukuli belt in Coimbatore district — the freshest, softest white butter, the way our customers have known it for generations.
From the Mill
Edible Oils
A full traditional pantry of cooking oils, sourced from trusted mills and the coastal belts of Andhra Pradesh.
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Gingelly (Sesame) Oil
Cold-pressed, deep amber, the South Indian staple.
Pressed from sesame seeds, with the unmistakable nutty depth that anchors classic Tamil home cooking — rice, pickles, chutneys, and tempering.
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Groundnut Oil
Filtered, full-bodied, everyday cooking oil.
Clean, full-flavoured groundnut oil for daily kitchen use — frying, sautéing and South Indian breakfasts.
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Refined Groundnut Oil
Light and neutral for high-heat cooking.
A lighter, cleaner-tasting refined groundnut oil for high-heat frying where a neutral profile is preferred.
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Refined Sunflower Oil
Light, mild, all-purpose.
A mild, light-bodied refined sunflower oil for everyday cooking and lighter preparations.
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Palm Oil
Stable, full-bodied, traditional staple.
A stable, full-bodied oil long used in traditional Indian cooking and bakery.
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Mustard Oil
Pungent, sharp, North-Indian classic.
Bold and pungent — the defining oil of North and Eastern Indian kitchens, pickling, and traditional remedies.
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Castor Oil
Pure, traditional, household essential.
Pure castor oil for traditional household and wellness uses — the way it has always been kept on the shelf at Giri & Co.
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Vanaspati
Hydrogenated cooking fat for traditional sweets and snacks.
A traditional kitchen staple for South Indian sweets, snacks and bakery, sourced from trusted mills.
Looking for something not on this list?
We keep a few more traditional staples on hand than what is shown here. Call the shop and ask — chances are, we have it.